Gouda cheese young matured

Hollandse Blauwe, delicious tasting blue cheese from North Brabant. The cheeses are sourced organically and made from pasteurised cow's milk.

Extra matured cumin cheese of the highest quality. Matured for at least 26 weeks in our own maturing house using traditional methods. This gives these cheeses a delicious spicy and nutty flavour.

Delicious low-salt cheese prepared with low-sodium dietary salt. Extremely suitable for people on a low-salt diet.

This old cumin cheese 35+ will make many a cheese lover's heart beat faster. Made from the best skimmed milk. This beautiful cheese weighing about 10 kg is matured for at least 1 year in our maturing house. Deliciously chilly flavour thanks to the cumin seeds.

This matured sheep's cheese is very creamy in flavour and thanks to its maturation, the flavour of the sheep's milk is well reflected. Matured schapenkaas is delicious to eat in all sorts of ways. On the go or on a sandwich: it's all possible.

Delicious tangy 35+ cheese. Made from the best low-fat milk. Matured for at least 26 weeks in our own maturing house on wooden boards.

Delicious spicy 35+ kaas. Made from the best skimmed milk. This beautiful 13-kilo cheese has matured for a minimum of 26 weeks in our own maturing house.

Delicious sliced young mature cumin cheese. Ideal if you don't like working with the cheese slicer yourself. The slices are cut so that you can put them on your sandwich or cracker straight from the packaging! Packed per 200 gram.

Friesian Clove cheese: a cheese originally from Friesland with the addition of cloves and cumin. A herb cheese that lends itself very well to sandwiches and cheese boards.

Dutch Blue cheese, made from pasteurised goat's milk. Deliciously piquant in flavour and perfect on a cheeseboard or incorporated into a salad.