Gorgonzola spread
Delicious Italian Gorgonzola (blue cheese), enriched with cream to make it super creamy. Great for cooking but also very tasty on a sandwich/toast or through salad dressing. Packed per container of 175 g.
-
-
-
-
-
Gorgonzola
Gorgonzola is a blue cheese originating from northern Italy. The cheese is made from pasteurised whole cow's milk. Its distinctive flavour comes from the fungus Penicillium Glaucum.
The name of this cheese comes from the small town of the same name in north-east Italy. Gorgonzola is a special cheese with a protected designation of origin. This allows the cheeses to be made only in this region.
Gorgonzola spread with cream
For true cheese lovers, the a blue cheese is one of the most distinct cheeses in the well-known cheese country. This scoop gorgonzola is enriched with cream, making it deliciously soft and creamy. This makes it ideal for cooking, think of making a delicious pasta sauce or salad dressing. Of course, this scoop gorgonzola is also ideal for spreading on a baguette or toast.
| SKU | 114-175 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| SKU | 114-175 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| Weight | 175 gr |
| Country of origin | Italy |
| Taste | Mild, Tasteful |
| Milk type | Cow milk |
| Pasteurized | Pasteurized |
Saint Agur is a delicious blue-veined cheese from Auvergne, France. This particular cheese is made from pasteurised cow's milk and has a full creamy and tangy taste.
Delicious French goat's cheese, made from pasteurised goat's milk. The cheese is mixed with honey, resulting in a deliciously soft and sweet goat cheese.
Langres is a strong-smelling French cheese from the Champagne region. This cheese is great to pair with a festive drink with a good glass of Champagne or a strong white wine.
Top Hat Cheddar is an English cheese that has undergone a special maturation process, giving it a soft but rich flavour. This Top Hat Cheddar is unlike supermarket cheddar, you can easily order it here at a competitive price.
Reblochon de Savoie is a French cheese originating from Haute-Savoie, the French Alpine region. This washed rind cheese has a creamy flavor which makes it very tasty for on the cheeseboard or to incorporate into your dishes.
Pecorino Romano is known as a delicious hard, salty Italian cheese made from sheep's milk. This variety is even already grated especially for you. The intensely salty flavour comes from the cheese being washed in seawater during preparation.
French Emmentaler is a delicious firm cheese with a delicious nutty flavour. In its grated form, the cheese is perfect for use in cooking.
La Bouygette is a French goat's cheese uniquely made from raw goat's milk. Deliciously creamy and mild in flavour and versatile in dishes.
Pecorino Romano is known as a delicious hard, salty Italian cheese made from sheep's milk. Its intensely salty flavour comes from the cheese being washed in seawater during preparation.
De Rambol Notenkaas is een smaakvolle mix van romige smeltkaas en knapperige stukjes noten. Heerlijk zacht van smaakt en uitermate geschikt voor op brood of op de kaasplank.
Pecorino Romano is known as a delicious hard, salty Italian cheese made from sheep's milk. Its intensely salty flavour comes from the cheese being washed in seawater during preparation.
Pecorino Romano is known as a delicious hard, salty Italian cheese made from sheep's milk. This variety is even already grated especially for you. The intensely salty flavour comes from the cheese being washed in seawater during preparation.
This Italian sheep's cheese is richly injected with delicious black truffles. A unique delicacy with an intensely spicy character. A true sensation for the true cheese lover.
Gorgonzola is a delicious Italian blue mould cheese. This particular cheese is made from whole cow's milk and owes its distinctive taste to the mould, called Penicillium Glaucum.
Delicious Mediterranean herb cheese enriched with olives, tomato and garlic. Young mature cheese with a spicy and tangy character.
Gruyère is a world-famous Swiss hard cheese. The cheese gives a full creamy mouthfeel and has a delicious aromatic spicy flavour. Grated especially for you so you can incorporate it into various dishes with the greatest of ease.
Grated cheese, but super fresh! This cheese is not pre-packaged and we grate it ourselves, which makes it taste even better. We pack our freshly grated cheese per 190 gram tray.
Rustique is a special French white rind cheese, the flavour of this cheese is deliciously creamy and slightly stronger than that of cream brie. Deliciously robust with an intense character: a treat for any cheese lover!
The well-known French white cheese. Deliciously full of creamy flavour with a mild character. Very tasty with drinks, but also excellent for lunch, for example.
A beautiful whole French goat's cheese weighing about 1 kilo. This gem is made fresh pasteurised milk and has is deliciously soft but with a spicy character.