Friesian clove cheese
Friesian Clove cheese: a cheese originally from Friesland with the addition of cloves and cumin. A herb cheese that lends itself very well to sandwiches and cheese boards.
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Origin of Friesian clove cheese
Clove cheese originated in Friesland, where it originated at the time of the VOC. There, the cheese was made from skimmed milk and had little flavour. To enrich the cheese, they added various flavourings, including cloves. The cloves provided extra flavour but also a preservative effect. This way, the cheese could also be taken on long boat trips.
Serving Frisian clove cheese
Thanks to the addition of cumin and cloves, this cheese has a unique spicy flavour. The strong spicy taste of the nail cheese makes it ideal for on the cheeseboard, especially if you combine it with a nice Trappist beer or a good port. But for real fans of a strong spicy cheese, it is also excellent on a sandwich.
Buy Friesian clove cheese
Our Frisian clove cheese is flavoured with the highest quality cumin and cloves, making the flavours stand out particularly well. You can order this cheese from as little as 250 gram. We cut the cheese fresh from the knife, vacuum-pack it and ship it with the utmost care to your chosen address.
| SKU | 128 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| SKU | 128 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| Country of origin | Netherlands |
| Origin | Friesland |
| Taste | Herbal |
| Milk type | Cow milk |
| Fat | 40+ cheese |
| Pasteurized | Pasteurized |
| Herbs | Kruidnagel, komijnzaad |
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