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European cheese - Pasteurized - Mild

European cheese - Pasteurized - Mild

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  1. Gorgonzola
    Gorgonzola

    Gorgonzola is a delicious Italian blue mould cheese. This particular cheese is made from whole cow's milk and owes its distinctive taste to the mould, called Penicillium Glaucum.

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    €4.98
  2. Le Délice De Bourgogne
    Le Délice De Bourgogne

    Le Délice de Bourgogne (aka Brillat-Savarin Affine): a so-called triple-cream cheese similar in appearance to a classic brie. This little cheese has a mild, aromatic and creamy flavour that makes it a great addition to the cheeseboard. This little cheese weighs 225 grams each.

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    €5.49
  3. Schepgorgonzola verpakt in kleine bakjes bovenop een grote verpakking
    Gorgonzola spread

    Delicious Italian Gorgonzola (blue cheese), enriched with cream to make it super creamy. Great for cooking but also very tasty on a sandwich/toast or through salad dressing. Packed per container of 175 g.

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    €5.49
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3 items