Dutch mature goat's cheese | Cheese wheel
At least 20 weeks, our whole Dutch mature goat cheeses are given time to mature in our maturing house. This particular 10-kilo cheese is particularly flavourful and nicely tangy.
-
-
-
-
-
Whole Dutch goat's cheese matured
Delicious cheese made from pasteurised Dutch goat's milk. These cheeses have a typical nutty and slightly sweeter taste. This delicious mature variant is particularly tasty and nicely spicy.
In addition, goat's cheese also has a much whiter colour than cheese made from cow's milk. This has everything to do with the grass the goats eat.
Of course, cows also eat grass. However, cows convert the chlorophyll of the grass into catopeen, an orange dye. This then ends up in the cows' milk, giving it a yellowish colour.
Goats, however, convert the leafy green of the grass into the colourless vitamin A. This makes the goat's milk much whiter.
Processing mature goat's cheese
For the cheese lover who wants just a little something extra, deliciously slightly tangy and spicy. A cheese for the real lover and very unique in its kind. Goat's cheese is delicious on bread, a sandwich or a panini.
You can also easily incorporate mature goat's cheese in various dishes. For example, make an oven dish with melted goat's cheese for a delicious spicy bite.
Of course, you can also serve our mature goat's cheese with drinks or simply eat it on the go.
Giving whole goat's cheese as a gift
Would you like to buy cheese wheel and give it as a business gift? Then try our Dutch mature goat's cheeses! Buying a whole Dutch mature goat's cheese is easy with us online. Ordered before 165:00, shipped tomorrow!
| SKU | 0025-1001 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| SKU | 0025-1001 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| Weight | 10000 gr (Whole cheese) |
| Country of origin | Netherlands |
| Taste | Tangy, Tasteful |
| Milk type | Goat milk |
| Maturation | 20 weeks |
| Fat | 50+ cheese |
| Pasteurized | Pasteurized |
Organic extra mature cheese made the milk of Jersey cows. Powerful and particularly creamy in flavor. Our whole cheeses are aged for a minimum of 26 weeks using traditional methods.
Our overaged Stolwijk farmer's cheese has a wonderfully robust and intense character thanks to the traditional ripening process, is full of salt crystals and crumbly texture.
Cheese wheel young Dutch goat's cheese. Deliciously mild and creamy in taste. This Cheese wheel of about 10 kilos is matured for at least 8 weeks in our traditional maturing house.
4 pieces of delicious farmer's cheese 500 gram each, ideal for the true cheese lover. You can enjoy farmer's cheese on a delicious fresh sandwich and of course on a cheeseboard.
A cheese platter consisting of the cheeses Saint Agur, brie, Morbier and Trappist. All 4 pieces of cheese weigh 250 gram allowing you to enjoy an evening of delicious flavours. The cheeses come without a board.
Gouda mature cheese weighing approximately 13 kilos. Our whole cured cheeses are matured in the traditional way for 16 weeks, giving a delicious slightly tangy flavour.
Looking for beautiful gift packaging for your own curated cheese package? Then use this cardboard basket with red peasant dress pattern. This will make your cheese gift extra special.
Organic extra mature cheese made from the milk of Jersey cows. Powerful and particularly creamy in flavour. Matured for at least 26 weeks in the traditional way.
A extra overaged North Holland cheese wheel, an authentic regional product weighing 12 kilos. With a delicious characteristic taste of old cheese. Matured for at least 2 years in on own maturing house, but still particularly creamy.
Crustless 40+ cumin cheese in block form. A rich cumin cheese that is particularly creamy. Also called cumin block cheese or rindless cumin cheese.
Cheese wheel young Dutch goat's cheese. Deliciously mild and creamy in taste. This Cheese wheel of about 10 kilos is matured for at least 8 weeks in our traditional maturing house.
Delicious Dutch old goat's cheese. Powerful flavour with extra zest. This unique cheese of around 10 kg is matured for at least 1 year in our own maturing house.
Delicious creamy goat's cheese enriched with fenugreek seeds. Especially nutty and tangy flavour. Our 8-kilo whole cheeses are matured for a minimum of 12 weeks using traditional methods.
A beautiful 10-kilo whole goat cheese enriched with delicious garden herbs. Deliciously fresh and spicy flavour. Matured for at least 12 weeks in the traditional way.
When you fancy a special piece of goat cheese, try goat cheese with truffle. Intens and creamy in flavour. You must have tried it once. Our whole goat cheeses are matured according to traditional methods and weigh around 4 kilos.
Whole goat cheese with fenugreek. This Happy Goat's cheese tastes nutty thanks to the fenugreek which makes it ideal for with drinks, but also on bread for lunch. With this whole goat's cheese, you will have enough cheese to enjoy with drinks in the near future.
Organic extra mature cheese made from the milk of Jersey cows. Powerful and particularly creamy in flavour. Matured for at least 26 weeks in the traditional way.
Old North Holland cheese is an EU protected regional product. It has a lovely firm flavour but is still nice and creamy. Matured for at least 1 year in our own ripening house.
Handmade Dutch glory. It doesn't get more pure than the Farmer's Jewel. Delicious velvety soft cheese made from fresh milk. Truly a gem among cheeses.
If you like young mature cheese with extra spice, our sambal cheese is the best choice for you. Made from the best raw milk, enriched with chilli peppers.