Dutch cheese - Tasteful

The one and only young matured Gouda cheese. This delicious young mature cheese is matured for 8 weeks, giving it a delicious, mild creamy flavour.

Young mature 35+ kaas made from the finest skimmed milk. Matured for at least 12 weeks in our own maturing house by traditional methods.

Stolwijk young matured is a deliciously flavoursome Farmers' cheese. This young mature farmer's cheese is made from raw milk and matures for at least 16 weeks in our maturing house.

Aged goat cheese that has had at least 20 weeks to mature in our aging house. Especially Smaakvol and delicious Pittig, ideal for the cheeseboard or through hot dishes.

Delicious handmade cheese with a special Smaakvol character. This cheese is made from microbial rennet, making it also suitable for vegetarians.

Dutch Blue, delicious flavorful blue cheese from North Brabant. The cheeses are from organic farming and made from pasteurized Koemelk.

The Ouwe Rotterdammert is an old cheese with a unique taste. The cheese is made with fresh milk from the Rotterdam region and is aged in our own maturing house. Perfect to serve with a glass of wine or a cup of coffee.