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Old cheese

Old cheese

Old cheese has a maturation period of at least 12 months. Each type of cheese has its own maturation period, which ensures that the cheese develops its flavour. The older the cheese gets, the more moisture it loses and therefore becomes increasingly spicy. Aged cheese has a wonderfully strong and full flavour.

Gouda cheese
Sheep cheese
North Holland cheese
Goat cheese
Young matured cheese
Creamy cheese
Farmer's cheese
Crumbly cheese
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  1. Old Rotterdammer
    Old Rotterdammer

    The Old Rotterdammer is an aged cheese with a unique flavour. The cheese is made with fresh milk from the region Rotterdam in The Netherlands. It has matured in our own maturing house. Perfect to serve with a glass of wine or a cup of coffee.

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    €7.49
  2. Goudse kaas oud snijdbaar
    Gouda cheese old cutable

    Aged for at least a year in our traditional maturing house. Delicious piquant cheeses with an intense flavour sensation. Fantastic for on bread but also a real treat on a cheeseboard.

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    €7.49
  3. Oude Noord-Hollandse
    Old North Holland cheese

    Old North Holland cheese is an EU protected regional product. It has a lovely firm flavour but is still nice and creamy. Matured for at least 1 year in our own ripening house.

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    €8.99
  4. Stolwijkse Boeren oud snijdbaar
    Stolwijk farmer's old cutable

    Our Stolwijk aged cheese is a real treat for any cheese lover. Aged for at least a year in our traditional ripening house. Delicious piquant cheese that will wow you. Fantastic for on bread but also a real treat on a cheeseboard.

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    €9.50
  5. Oude magere kaas
    Aged low-fat cheese

    Our aged low-fat 35+ cheese has a hearty piquant flavour and fits perfectly into a healthy lifestyle. Matured for at least 1 year in our own maturing house.

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    €9.50
  6. De Rotterdamsche Oude kaas
    The Rotterdamsche Old

    The Rotterdamsche Old is a special cheese with a wonderfully robust character. Very tasty when paired with a good glass of red port. The sweet character of the port combined with the cheese is a treat.

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    €4.49
  7. Oude magere komijnekaas
    Old low-fat cumin cheese

    This old cumin cheese 35+ will make many a cheese lover's heart beat faster. Made from the best skimmed milk. This cumin cheese lies in our maturing house for at least 1 year. Deliciously nutty flavour thanks to the cumin seeds.

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    €4.50
  8. Oude schapenkaas
    Old sheep cheese

    This intensely creamy old sheep's cheese is a real treat for any cheese lover! Delicious to accompany drinks with a good glass of wine, but also very nice to incorporate into hot dishes.

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    €5.99
  9. Oude Jersey kaas
    Old Jersey Cheese

    Real old Jersey cheese: aged cheese made from milk from Jersey cows. Creamy, old and full of flavour. Great for processing and serving in a variety of ways.

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    €5.25
  10. Oude geitenkaas
    Dutch old goat's cheese

    Delicious Dutch old goat's cheese. Powerful flavour with extra spice. This special cheese is matured for 1.5 years in the traditional way, giving it enough time to develop its unique flavour.

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    €5.00
  11. Rotterdamsche oude puntje/schuitje
    Barge Rotterdammert

    This barge Rotterdamsche Oude is a special cheese with a wonderfully robust character. Very tasty when paired with a good glass of red port. This barge is ideal for gifting to friends, but also to that fine neighbour or a colleague.

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    €6.95
    Out of stock
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When is cheese old?

Old cheese has had at least 12 months to mature and this is easy to taste. The longer maturation time causes the cheese to lose its moisture and therefore taste drier and spicier. Consequently, aged cheese crumbles a bit more than young cheese, which also makes this cheese so characteristic and tasty.

Old cheese ripened naturally

All our aged cheeses are naturally matured on wooden boards. At a young age, we take the cheese from the farmer and continue maturing it in a controlled atmosphere until it has the right age and taste.

When the cheese has matured sufficiently, it is full-bodied, tangy and still easy to slice. Aged cheese can be recognised by its robust and full flavour. Spread a thick slice of farmhouse bread with old cheese or have a nice block of cheese in the evening with a good glass of red wine.

Fat percentage old cheese

The loss of moisture during ripening also results in a slightly higher fat percentage than young cheese. This is because the fat in cheese is only in the dry matter; as the moisture slowly disappears from the cheese, it becomes relatively slightly fatter.

Old cheese healthy

So although old cheese is slightly less healthy than young cheese, all these properties ensure that old cheese is a lot tastier than young cheese. It is not for nothing that old cheese tastes best with drinks and on sandwiches!

Buy old cheese

The cheeses are freshly cut and vacuum-packed for you. The structure of aged cheese makes it a suitable cheese to send by post. We have a nice assortment of different types, the price of aged cheese starts at €3.75.

Order the tastiest aged cheese from Cheese Online, we will deliver your order to the desired delivery address. Also try our extra mature cheese or overaged cheese. With a delicious slightly tangy flavour and still creamy.